Dinner

Dinner Menu

Antipasti

Eggplant Parmigiana~ with marinara, melted mozzarella and fresh basil -$7

Arancini~ stuffed risotto balls stuffed with marinara Bolognese, peas, and mozzarella -$7

Bruschetta~ variety of toppings: tomato concasse, basil pesto, sundried tomato pesto, garlic & oil  -$7  

Ravioli Fritti~ deep friedbreaded meat ravioli served with house marinara  -$7

Fritto di Calamari~ squid lightly breaded & flash fried to a golden brown with marinara and aioli  -$9 

Pepate Di Cozze~ fresh mussels sautéed in garlic and olive oil with tomato sauce  -$10

Salsiccia & Sicilian Caponata~ sausage links w/ roasted eggplant, peppers & Sicilian olives marinated in

sweet/sour vinaigrette -$9                                                                  

Insalata

Tricolore (house salad)~ green leaf, mozzarella cheese, tomato, red onion, and black olives -$5

Crispy Caesar~ hearts of romaine tossed with crunchy croutons and shaved parmigiano cheese -$5

Caprese~ large beefsteak tomatoes topped with fresh mozzarella, red onion, fresh basil reduction -$5    

Antipasto  Salad~  green leaf, tomato, red onion, mozzarella, artichoke, Sicilian green -$5

Panzanella Salad~ mixed greens, red onions, tomato, Sicilian green olives, kalamata olives, cucumber,

fresh mozzarella, and house made artisanal crostini tossed with balsamic vinaigrette  -$5

Pasta

Parpadelle di Asparagi ~ asparagus carmelized onions, broccoli, sundried tomatoes, gorgonzola,

marinara & a touch of cream  -$16

Lasagna  Bolognese~  layered with marinara Bolognese, béchamel and mozzarella cheese  -$14

Beef  Tortellini~   tossed in a rich cream sauce with prosciutto and peas -$14

Spaghetti  con Polpette~ aldente spaghetti in marinara with homemade meatballs  -$13

Seafood  Ravioli ~  stuffed with lobster, scallops, shrimp, and crab in a sherry cream sauce -$14

Farfalle al Salmone~  bowtie pasta & grilled salmon, sun dried tomato with capers in cream sauce -$16

Cavatelli alla Norma~ grilled eggplant in marinara, a pinch of basil pesto, lemon thyme ricotta

quenelle -$14

Penne al Pesto~ penne pasta tossed with basil pesto cream sauce & roasted pine nuts -$12
add shrimp or grilled chicken  -$4

Fettuccini Alfredocon Pollo~  tossed with grilled chicken in a garlic parmiggiano cream sauce -$14

Lobster  Risotto~  sautéed Maine lobster and shrimps w/tomato & scallion in a saffron sherry sauce -$18

Linguinne  Tutto Mare~  littleneck clams, mussels, shrimp, and bay scallops sautéed with tomato, garlic and mushrooms -$18

Spaghetti Carbornara~  spaghetti tossed with pancetta, egg, cream sauce, and pecorino romano  -$14

Artisanal Gnocchi~  potato gnocchi served with brown butter sage and parmigiano reggiano cheese  $14

Entrée Specials

Pollo Piccata~tender chicken lightly floured & sautéed w/white wine,lemon, capers and mushrooms -$15

Spedini di Pollo~breast of chicken stuffed with spinach, pine nuts, pancetta and mozzarella cheese  -$16

Gamberi alla Vito~lightly baked jumbo shrimps sautéed in garlic basil tomato sauce   -$19

Salmon alla Griglia~grilled Atlantic King salmon served with lemon mango chutney sauce-$19

 

CALZONES

Stuffed pizza with mozzarella cheese, pizza sauce, and oregano

Create your own from the create your own ingredient list - $8.99 (one topping)

Sausage, Roasted Red Pepper & Red Onion Calzone - $12

Spinach & Ricotta Cheese Calzone - $11

Prosciutto Ham and Mushroom Calzone - $11

 

ORIGINAL STYLE SPECIALTY PIZZAS

(hand tossed white crust topped with real mozzarella cheese, parmigiano & oregano)

(sizes and prices below are for 10"PIZZAS, add $5 and make it a LARGE 14"!)

Margherita
tomato, basil, and mozzarella - $10
Vito's Super
Italian sausage, pepperoni, black olives, green peppers, red onion, tomato, mushroom and ham - $14
Capricciosa
prosciutto, basil, tomato, Portobello mushroom & fresh mozzarella and drizzled with olive oil - $15
Pescatore
cheeseless crust topped with Sicilian sauce, sauce calamari, mussels, shrimp, salmon,and capers - $16
Quattro Formaggi (four cheese)
mozzarella, fontinella, provolone and parmigiano - $10
Quattro Stagioni (four seasons)
¼ portobello mushroom, ¼ shrimp, ¼ prosciutto, ¼ artichoke, Sicilian green olives, capers, & roasted
red pepper - $15
La Ortolana
zucchini, red and yellow peppers, eggplant, and goat cheese - $13
Chicken Pesto
basil pesto sauce, tomato, and grilled chicken - $14
Shroom
marinated portobello and sundried tomato - $12
Pappy's Pie
Pappy's famous original sauce with tender pulled pork and mozzarella - $14
BBQ Chicken
grilled chicken, red onion, and Pappy‘s Original BBQ Sauce - $12
La Spinach
spinach, tomato, mushrooms & feta cheese - $12 ( add bacon $1.50)
Meat Lover
Italian sausage, bacon, ham, and pepperoni - $14
La Divola
salami picante with roasted red peppers & crushed red pepper flakes - $11
Pizza All' Matriciana
pancetta, white onion, and tomato - $14
Pizza Napletana
anchovy, fresh mozzarella, and oregano - $10
Tre Colore
basil pesto, red peppers, shrimp, pine nuts, fresh mozzarella - $15
Romana
prosciutto ham and mushroom - $12
Vegetarian
tomato, mushroom, broccoli, green pepper, red onion, & black olive - $13
Pescatore
cheeseless pizza with Sicilian sauce calamari, mussels, shrimp, salmon and capers - $16
Hawaiian Pizza
prosciutto ham and pineapple - $12

 

SICILIAN STYLE PIZZAS

(baked in olive oil and topped with our special Sicilian sauce with mozzarella,
parmigiano cheese and oregano)


Sicilian Style Pizza is Thick!
*please allow longer baking time for Sicilian Pizza's.

Sicilian Pizza
with light mozzarella cheese - $12
Pizza Di Palerme
ricotta cheese and Sicilian green olives - $14
Pizza Di Don Vito
calamata olives, anchovy & fresh mozzarella - $13
Il Piesano
prosciutto, Portobello mushroom & ricotta cheese - $15
La Cinisara
fontinella, eggplant, calamata olives, and mushroom - $15
Il Vacaro
Italian sausage, sautéed spinach & fresh ricotta cheese - $15

 

WHOLE WHEAT CRUST PIZZAS

(whole wheat crust topped with mozzarella & parmigiano cheese and oregano)

Roasted Vegetable & goat cheese Pizza - red & yellow peppers, sundried tomato, red onion & goat cheese - $14
Wild Mushroom Pizza - Portobello, White, and Shitake mushrooms - $13
Chicken Shiake Mushrooms & Scallions - $13
Sundried Tomato Pesto & Fresh Spinach (add grilled chicken $2) - $14

 


CREATE YOUR OWN ORIGINAL STYLE PIZZA

10" pizza one topping $9 (offered in white crust or wheat crust)

1.50 TOPPINGS


Italian Sausage
Pepperoni
Grilled Eggplant
Roma Tomato
Hamburger
Sun dried-Tomato
Mushrooms
Ham
Broccoli
Green Peppers

Spinach
Fresh Basil
Anchovy
Peppercini
Red Onion
Sicilian Green Olives
Garlic
Black Olives
Red Peppers
Fontinella Cheese
Bacon
Capers
Artichokes
Asiago Cheese
Pineapple
Scallions
Feta Cheese
Provolone Cheese
Jalapenos

2.00 TOPPINGS


Goat Cheese
Portobello Mushrooms
Shitake Mushrooms
Prosciutto
Ricotta Cheese
Grilled Chicken
Pine Nuts
Shrimp
Fresh Mozzarella
Pancetta
Meatballs
Caramelized Onion

 

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